Menu 2
Steakhouse Bruschetta
Asian Chicken, Pineapple & Bell Pepper Skewers with Plum-BBQ Sauce
Smoked Salmon with Jumbo Sea Scallop & Caviar
Lobster Tail Stuffed with Shrimp & Crab
Oven-Roasted Asparagus with Fresh Thyme
Mixed Berries with Mascarpone - Limóncello Cream